How can we get more people to volunteer to help reduce food waste? How can we raise awareness of our app that helps underserved populations, among stakeholder audiences that include government? How can we transition our social enterprise from one product to two? How do we tell the story of our social enterprise through social media? How can we successfully run a crowdsourcing campaign? These were just some of the challenges that we tackled during Innovation Day 2017.
The following social enterprises were involved: Infused Learning, Fat Macy’s, Be Enriched, Snact, REACH, Lotus Brook, KIT Theatre, DiscoverU, Change Please, Chaigram in London; and Propel and Rescuing Leftover Cuisine in NYC. It was our sixth Innovation day made possible by our partnership with Unltd in London and our first in NYC with the support of Blue Ridge Labs.